Super Healthy Chicken Roll Recipe

When you are in hurry and can't consider anything healthy, take a pause. This chicken roll recipe will appreciate your taste buds without bargaining on your wellbeing. It is healthy as well as you can snatch it in a hurry. 

Ingredients Required-

1. Boneless chicken cubes- 200 gm

2. Ginger garlic paste- 1/2 tsp

3. Plain white oats (powdered) - 2 tbsp

4. Red Chili Powder-1/2 tsp

5. Turmeric Powder-1/2 tsp

6. Garam Masala-1/2 tsp

7. Pepper Power-1/2 tsp

8. Paneer-100 g

9. Whole wheat flour-1 cup

10. Salt to taste-1/2 tsp

11. Lemon juice-2 tsp

12. Onion-2 tbsp

13. Lettuce-20 g

14. Mint leaves-1/4  cup

Technique -

1. Marinate chicken in a bowl by including ginger garlic paste, turmeric powder, red chilli powder, garam masala, pepper powder, plain oats powder, salt and lemon juice.

2. Keep it aside for 60 minutes.

3. Transfer the marinated blend in a container and cook for around 5 to 6 minutes or until the point when chicken is cooked.

4. Mix paneer and mint leaves with little water in a blender to make a smooth paste.

5. Take wholewheat flour in a bowl, include some water and work it to make a batter.

6. Make lemon size balls of the batter and straighten it in the shape of parantha.

7. Heat the support and put parantha on it and cook it’s the two sides until the point that brown spots appear.

8. Expel paratha from dish and put some chicken in the centre of parantha alongwith paneer sauce, lettuce and onion.

9. Make tight rolls and wrap it in Oddy Uniwrap food wrapping paper to hold its taste and freshness for eating it later.

This mouth-watering formula will be a treat for your family. So appreciate it whenever and everytime.